Author: gopal.krishna185

Top Food Safety Official Says Most Samples Showed No Ethylene Oxide: FSSAI tests MDH and Everest spices, says no ethylene oxide was found and orders a pan-India inspection. This is…

Mumbai: The ‘Label Padhega India’ campaign is a significant step to enhance consumer awareness and activism in India. It raises some of the most pertinent concerns in product labeling, including…

The transition from Udyog Aadhaar Memorandum (UAM) to Udyam Registration is crucial for businesses to continue leveraging various MSME schemes. Here’s a concise guide to make the switch: Visit the…

Comprehensive Testing Results New Delhi: The Food Safety and Standards Authority of India (FSSAI) tested MDH and Everest spice samples, and the results revealed that 84 percent of the samples…

Promoting Small and Medium Enterprises The ONDC platform for digital commerce launched by the Indian government has crossed 5 lakh sellers, out of which more than 70% are SMEs, as…

Quality Concerns Prompt Action Nepal’s Department of Food Technology and Quality has banned imports of several spice products from India’s MDH and Everest brands after finding evidence of contamination with…

Achieving Sustainable Growth in a Changing World. MSMEs play a crucial role in India’s economic growth as they account for almost a trillion dollars of the economy annually. These enterprises,…

A substandard batch of soan papdi resulted in severe legal repercussions for a Patanjali Foods manager and two others, leading to six months in jail and fines. The incident began…

Challenges such as regulation and monitoring. India is currently facing a huge problem in guaranteeing food safety because of weak regulation, inadequate monitoring, and corporate greed. In the last few…

To do so, the Startup India program was launched by Indian Prime Minister Narendra Modi on January 16, 2016. The program entails a package of benefits such as patent application,…